ROGUE UNDERGROUND
GOES CANADIAN
This month's Rogue Underground Dining Society
event was titled "Homage",
featuring the flavors and cuisine
of Montreal, and it's French influence.
Rogue mystery chefs prepared 8 courses
of authentic French dishes
from favorite Montreal restaurants . . .
even shipping in unique ingredients from Canada.
22 lucky guests were treated to an evening
of tempting dishes and accompanying beverages.
Bon Appétit!
And veggie Bhagya was confused seeing menu. But have sweet tooth. Tell me about the sweet part. And one should be careful with that as I recently discovered a cavity :(
ReplyDeleteAnd how do you do??
Love,
Bhags
Such a grand life! Love the first photograph. You should take photos for magazines or you may already be doing that.
ReplyDeleteYour work is hardly "useless", Ces.
DeleteRather, a magnificent body of work . . . therapeutic, and a labor of love.
Beautiful photos, congratulations on the set.
ReplyDeleteI had the opportunity to experience the delights of Canada, I lived there in a while and always went to a traditional restaurant of fine food Canadian - French style ...
fait mon eau à la bouche.
étreintes
Giovanna
ah ... always to leave us with mouth-watering!
ReplyDeleteperceive the dedication and excellence!!